
Delights for the palate
A true holiday isn’t complete without indulging in culinary pleasures. The restaurant at Hotel Colorado invites you to discover the typical delicacies of the Friuli Venezia Giulia region and internationally inspired dishes, served in an elegant and bright dining room overlooking the garden. The hotel offers a half-board service, including a rich buffet breakfast with a wide selection of sweet and savory options and a delicious dinner prepared with genuine ingredients and creative presentations, ensuring a stay filled with taste and well-being. For those wishing to enjoy lunch, the restaurant is available with an à la carte menu, perfect for savoring personalized dishes or daily specials. In case of intolerances or allergies, we are happy to prepare dedicated dishes upon request.

